Set Meals
Soups
Appetisers
Tandoori Appetisers
Tandoori Dishes
Balti Dishes
Chef's Special
Original Curries
Mixed Dishes
Korma Dishes
Biryani Dishes
Thali Dishes
Vegetable Sides
Homestyle Dishes
Rice
Bread
Sundries
European Dishes
Steaks
Fajitas
Omelettes
Drinks
Set Meals
Appetisers
Tandoori Appetisers
Tandoori Dishes
The tandoori is a traditional style clay oven of the North West Frontier. All dishes are served with accompaniments of rice, crisp salad & a special tandoori sauce of your desired strength.
Balti Dishes
Balti dishes originate from the northern part of Pakistan. The balti style of cooking differs from the traditional curries in that they are slowly stir-fried in clay pans, producing a drier, hotter & homestyle flavour.
Chef's Special
Original Curries
Original cuisine.
Mixed Dishes
Korma Dishes
All Jahangir kormas incorporate our specially prepared homemade cream sauce which gives them a slightly nutty, extra creamy texture & a distinctly unique flavour.
Biryani Dishes
A royal dish of Moghul origin. The dishes are cooked with basmati fried rice & accompanied with vegetable curry.
Thali Dishes
Our Thalis offer delightful little portions of a connoisseurs selection of four most popular main courses - bhoona, korma, tikka masala & punjabi masala, enabling you to discover the intricacies of our cuisine. Accompanied with rice, chapati & chutney.
Vegetable Sides
Rice
Bread
Tandoori naan bread.